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Clint & Sons Beef Jerky

Clint & Sons has been in business since 1944. Founded by their Grandfather, Johnny and Joe Freeman still own and run the business today, along with Johnny's son Justin. They know the meat business in and out. Beef Jerky is just one leg of their vast meat empire, however, it is one of the largest legs. 

Johnny, Justin, Joe Freeman Clint & Sons Beef Jerky

They've been making beef jerky for a long time, however, in 2008 they decided to double-down and made a large investment in building a federal jerky production plant. This new plant was build directly across from the custom processing plant. They have grown from just offering their jerky in their store in White Deer, Texas to several thousand stores across many many states. The majority of their jerky sales are in Texas, New Mexico, Oklahoma, and Colorado. They continue to innovate in the jerky category. In 2017 they partnered with Snack Pak 4 Kids, a feeding program based in Amarillo, Texas, to create, manufacture, and distribute a premium snack stick. This snack stick contains only the highest quality meats and spices. In fact, this is one of if not the only snack stick on the market to list the meats used; Beef Chuck Roasts and Beef Briskets. They do this to restate the objective of this project, "all kids deserve the best no matter who they are." 

Jerky Supply Co is proud to offer their jerky, they are true masters of meatcraft! 

 Clint & Sons Beef Jerky and Sticks